10 Best Chop House In Los Angeles, CA
The slow-roasted prime rib is the house specialty and is served au jus for a reasonable $42. In fact, the Smoke House’s menu is one of the best deals in town, especially the tri-tip sandwich for $22. A busy option in Venice Beach for steak lovers, American Beauty excels because of its menu, ample outdoor seating, casual manner, and striking midcentury space on Rose Avenue. Stop in for cocktails, dry-aged porterhouses, thick grilled bacon, and stuffed hash browns with melted onions and sour cream. Everyone asks the same question upon entering this Santa Monica establishment, “How long has this place been here?
Hand-crafted cocktails
Indulge in their signature Tomahawk steak, a true masterpiece of flavor, or choose from a delectable selection of seafood options. Fleming’s Prime Steakhouse & Wine Bar in Los Angeles offers a premium steakhouse experience. Their culinary experts deliver expertly cooked steaks, and their impeccable service and expansive wine list promise to delight diners. Part butcher shop-part restaurant, Gwen is chef Curtis and brother Luke Stone’s Hollywood meat sanctuary, which earned a Michelin star in 2022 for its overall excellence.
14 Stellar Steakhouses in Los Angeles
Indulge in signature dishes and an extensive wine selection, ensuring a night to remember. Their menu boasts succulent prime steaks, delectable seafood, and a carefully selected wine list. Chef David LeFevre’s midcentury modern steakhouse uses a white oak grill to deliver outstanding steaks in Manhattan Beach. The Arthur J steak menu falls into two primary categories — USDA prime and certified Angus — though one can also score a deluxe Japanese wagyu beef rib-eye cap. Every night features a nightly special, including a veal parmesan on Wednesdays and comforting beef stroganoff on Mondays. Starting in 1933, the Georgian Room served stars over decades including Judy Garland and Dick Van Dyke.
Nick + Stef’s Steakhouse
Morton’s The Steakhouse serves up a memorable dining experience that embodies the essence of a classic American steakhouse. Renowned for its prime cuts of USDA Prime beef, expertly grilled to perfection, Morton’s offers customers an exceptional culinary journey. Los Angeles, a city renowned for its culinary scene, boasts an array of exceptional chop houses that offer an unforgettable dining experience. From classic steakhouses with an upscale ambiance to modern establishments with innovative menus, there’s a perfect place for every meat lover in LA. If classic chophouses, modern beef palaces, or spots that serve dashes of Japanese flavors, here are 14 feast-worthy steakhouses in Los Angeles.
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Experience the authentic flavors of American cuisine in a welcoming and vibrant atmosphere that will leave you craving more. Fleming’s promises an unforgettable evening for steak and wine enthusiasts, making it the epitome of fine dining. Prepare to indulge in a culinary symphony of flavors that will leave you craving for more. Their gauchos expertly grill succulent Halal meats, creating a symphony of flavors that dance on your palate.
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Indulge in the elegant ambiance of the dining room or relax in the sophisticated bar area. Arroyo Chop House is one of a handful of restaurants in Southern California that serves exclusively U.S.D.A. Prime Beef—the highest grade of beef available. We also features the finest market-fresh seafood and desserts made on site by the the Smith Brothers Restaurants' own pastry chef.
Arroyo Chop House is the ONLY restaurant in the San Gabriel/San Fernando Valleys to serve U.S.D.A. Prime Beef exclusively—every cut. Immerse yourself in a lively ambiance, where the sizzle of churrasco and the tantalizing aroma of spices fill the air. Immerse yourself in a refined and gratifying atmosphere at Nick + Stef’s Steakhouse.
Try the petit filets, dry-aged 42-ounce tomahawk steak, or choose from three different types of wagyu. Order the caprese-inspired martini shaken with Grey Goose, Campari, tomato simple syrup, and sherry vinegar, and garnished with fresh mozzarella, and enjoy the entire meal. Fogo de Chão Brazilian Steakhouse offers a tantalizing culinary journey into the art of churrasco. With its elegant ambiance and impeccable service, Nick + Stef’s sets the stage for special celebrations or a memorable evening out. Beverly Grove’s Carlitos Gardel features Argentinian-grilled USDA prime steaks at exceptionally reasonable prices. Opt for the parrillada plate, as it comes with skirt steak, short ribs, sausages, and sweetbreads for a sampling of everything grilled and glorious.
A SMITH BROTHERS RESTAURANT
Cost of Chophouse Dining in Los Angeles Chophouse dining in Los Angeles offers a luxurious and sophisticated culinary experience, but it comes with a price tag. Entrees typically range from $40 to $80, with some premium cuts of steak exceeding $100. Burbank’s 77-year-old Smoke House is a time capsule with red leather booths, white tablecloths, a carpet that’s likely decades old, neon signs, and so much casual charm.
Saddle Ranch Chop House in Los Angeles is a renowned steak house that offers a hearty feast for meat enthusiasts. Their prime steaks are expertly grilled to perfection, ensuring a delectable culinary experience. Indulge in their exquisite steaks, sip on tantalizing cocktails, and savor delectable dishes, all complemented by a lively ambiance that’s perfect for a memorable evening out. Embark on a culinary journey at STK Steakhouse and let your taste buds dance with delight. The elegant ambiance sets the stage for intimate dinners or special occasions, while impeccable service and an extensive wine list elevate the dining experience to new heights. Their extensive wine list offers the perfect pairing for every dish, enhancing your dining experience.
Discover the finest cuts of steak, expertly prepared and served with impeccable service, at these top-rated chop houses. Prepare to indulge in a tantalizing journey of flavors and textures that will leave you craving more. Taylor’s Steak House invites you to an exceptional culinary journey in a sophisticated atmosphere. Their prime cuts of succulent steaks are expertly grilled to perfection, promising a tantalizing flavor experience.
On the second floor of the towering Intercontinental Hotel in Downtown LA is chef Shin Thompson’s meat emporium serving high-end yakiniku and omakase for Japanese beef aficionados. Head to the top floor of Eataly in Century City Terra and take a moment to observe the sprawling views with a whiff of smoky flavors emanating from the grill. Always take recommendations from Terra’s seasoned staff, but it’s best to start with burrata, grilled bread, and salads before moving on to grilled fish and meat skewers. The flavorful culotte bistecca and thin bone-in tagliatan are beautifully served on a cutting board. Backed by heavy hitters like Dr. Dre and NBA legend Jerry West, this Sherman Oaks steakhouse opened in November 2023.
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